Employment Opportunities..

CULINARY ARTS INSTRUCTOR:

Job Description We seek a Culinary Arts Instructor to work with students in grades 9 through 12. This instructor works to plan, implement and assess innovative, current industry-validated curriculum that prepares students for careers in Culinary Arts and related fields. Download the job posting information.

Responsibilities include:

• Creating additional curricula related to advanced courses and experiences, such as work-based learning, internships and cooperative educational experiences
• Leading students to become ServSafe-certified at a 90% or higher rate
• Organizing and facilitating a craft-advisory committee that meets at least two times per year

Job Requirements:

• Bachelor’s degree in Culinary Arts, Education or related field
• 5 years of work experience in Culinary Arts preferred
• Vemont Vocational Instructor Certification by the Bureau of Teacher Certification
• ServSafe Certification
• Teaching experience working in a Career Pathways system using integrated instructional approaches is a plus

Contact Information:

Dr. Frank J. Barone, Director/Superintendent
Southwest Vermont Regional Technical School District
321 Park Street
Bennington, Vermont 05201
Email: Frank Barone
Phone: 802 447-0220